Strawberry Rhubarb Pie

Sarah We moved into a new house last Winter. This Spring we discovered that we had rhubarb and strawberries growing in our back yard. This inspired Sarah to begin making pies. I didn’t complain. True to her nature, Sarah started by doing lots of research. It seems that rhubarb from the garden is much more […]

Apple Tart

Bon Appetit Filling: 5         apples, peeled & sliced 5 T      butter ¾ C     sugar / brown sugar Crust: 1½ C     flour ⅓+ C     sugar 6 T         butter 2            egg yolks ¼ t        salt Prepare crust first […]

Apple Crisp

Wendy Olson 4 C apples, peeled & sliced 1/3 C butter 2/3 C brown sugar 1/3 C flour 1/3+ C oatmeal 3/4 t cinnamon Place apples in a baking dish, and Crumble topping over them. Bake in pre-heated 375∞F oven for 30-35 minutes. (Don’t follow the recipe)

Laura’s Mother’s Brownies

Laura Metzler 6 T Butter (3/4 stick) 1 C Sugar 2 Eggs, beaten 3/4 C Flour 1/3 C Cocoa 1/4 t Salt (optional) In a large saucepan melt the butter. Stir in the sugar and eggs. In a separate bowl mix the dry ingredients, and add to the sugar-egg mixture. Stir until well blended, and […]